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Displaying 1- 20 of 183 results for keyword "Cooking / Regional & Ethnic / Southeast Asian" books
1 2 3 4 5

The Vibrant Foods of Thailand, Bali,...
Author:
von Bremzen, Anya
Welchman, John
ISBN:
978-1-56305-172-2
Book Format:
Paperback
List Price:
USD $15.95
Publisher:
Workman Publishing Company, Incorporated
Publication Date:
Jan 1995

Adventures in Cooking the Foods of Thailand,...
Author:
Danhi, Robert
ISBN:
978-0-9816339-0-9
Book Format:
Hardback
List Price:
USD $45.00
Publisher:
Chef Danhi & Company
Publication Date:
Oct 2008

Deliciously Quick and Easy Dishes from China,...
Author:
Chan, Kit
ISBN:
978-1-84476-431-0
Book Format:
Paperback
List Price:
USD $9.99
Publisher:
Anness Publishing
Publication Date:
Mar 2007

Great Recipes from China, Japan and Southeast Asia
Author:
Stevenson, Sonia
Ferguson, Clare
Petersen-Schepelern, Elsa
Smith, Fiona
ISBN:
978-1-84172-337-2
Book Format:
Hardback
List Price:
Contact Supplier contact
Publisher:
Ryland Peters & Small
Publication Date:
Sep 2003

Author:
Osborne, Christine
ISBN:
978-0-531-18234-5
Book Format:
Hardback
List Price:
USD $12.40
Publisher:
Scholastic Library Publishing
Publication Date:
Jan 1990

175 Fast and Easy Recipes with the Lush,...
Author:
Laursen, Theresa Volpe
Laursen, Byron
ISBN:
978-1-55832-235-6
Book Format:
Paperback
List Price:
AUD $34.99
Publisher:
Harvard Common Press
Publication Date:
May 2003

ISBN:
978-0-8118-0453-0
Book Format:
Paperback
List Price:
USD $14.95
Publisher:
Chronicle Books LLC
Publication Date:
Jan 1996

ISBN:
978-0-8118-0453-0
Book Format:
Paperback
List Price:
AUD $32.95
Publisher:
Chronicle Books LLC
Publication Date:
Jan 1996

Foodlore and Flavors
ISBN:
978-971-93170-5-0
Book Format:
Paperback
List Price:
USD $35.00
Publisher:
Artpostasia Incorporated
Publication Date:
Jul 2007

Author:
Hutton, Wendy
ISBN:
978-981-4484-08-4
Book Format:
Paperback
List Price:
USD $25.95
Publisher:
Marshall Cavendish International (Asia) Private Limited
Publication Date:
Jan 2014

Author:
Hutton, Wendy
ISBN:
978-981-4484-08-4
Book Format:
Paperback
List Price:
AUD $24.99
Publisher:
Marshall Cavendish International (Asia) Private Limited
Publication Date:
Oct 2013

Lessons in Indonesian Cooking
Author:
Samuel-Hool, Leonie
ISBN:
978-0-936016-75-7
Book Format:
Paperback
List Price:
USD $7.95
Publisher:
Goodfellow Catalog Press, Incorporated
Publication Date:
Apr 1981

ISBN:
978-3-527-30090-7
Book Format:
Hardback
List Price:
USD $85.00
Publisher:
John Wiley & Sons, Incorporated
Publication Date:
Feb 2005

Lessons in Indonesian Cooking
Author:
Samuel-Hool, Leonie
ISBN:
978-0-936016-50-4
Book Format:
Hardback
List Price:
USD $12.95
Publisher:
Goodfellow Catalog Press, Incorporated
Publication Date:
Apr 1981

Author:
Townsend, Sue
ISBN:
978-0-613-89947-5
Book Format:
Hardback
List Price:
USD $38.60
Publisher:
Turtleback
Publication Date:
Sep 2003

The Traditional Cuisine and Food Culture of Bali
Author:
Kruger, Vivienne
ISBN:
978-1-306-77567-0
Book Format:
Ebook
List Price:
USD $16.95
Publisher:
Tuttle Publishing
Publication Date:
Jan 2014

175 Fast and Easy Recipes with the Lush,...
Author:
Laursen, Theresa Volpe
Laursen, Byron
ISBN:
978-1-55832-234-9
Book Format:
Hardback
List Price:
AUD $29.99
Publisher:
Harvard Common Press
Publication Date:
May 2003

Modern Balinese Cuisine
Author:
Darling, Diana
ISBN:
978-981-4260-45-9
Book Format:
Hardback
List Price:
AUD $36.31
Publisher:
Didier Millet Pte, Editions
Publication Date:
Dec 2011

Author:
Ching, Lee Sook
ISBN:
978-0-318-78697-1
Book Format:
Paperback
List Price:
USD $12.95
Publisher:
Hippocrene Books, Incorporated
Publication Date:
May 1984

Author:
Morris, Sallie
ISBN:
978-0-7548-1422-1
Book Format:
Paperback
List Price:
USD $10.99
Publisher:
Anness Publishing
Publication Date:
Feb 2006
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