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Displaying 1- 20 of 1,580 results for keyword "Cooking / Courses & Dishes / Bread" books
1 2 3 4 5

A Home Baker's Odyssey
Author:
Fromartz, Samuel
ISBN:
978-1-4104-7340-0
Book Format:
Hardback
List Price:
USD $31.99
Publisher:
Thorndike Press
Publication Date:
Dec 2014

The Classic Tastes of the Italian...
Author:
Field, Carol
ISBN:
978-0-06-181266-8
Book Format:
Hardback
List Price:
AUD $84.95
Publisher:
HarperCollins Publishers
Publication Date:
Sep 1987

The Classic Tastes of the Italian...
Author:
Field, Carol
ISBN:
978-0-06-181266-8
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
HarperCollins Publishers
Publication Date:
Sep 1995

A Home Baker's Odyssey
Author:
Fromartz, Samuel
ISBN:
978-0-14-312762-8
Book Format:
Paperback
List Price:
USD $17.00
Publisher:
Penguin Publishing Group
Publication Date:
Jul 2015

A Home Baker's Odyssey
Author:
Fromartz, Samuel
ISBN:
978-0-14-312762-8
Book Format:
Paperback
List Price:
AUD $29.99
Publisher:
Penguin Publishing Group
Publication Date:
Jan 2016

Author:
Hertzberg, Jeff
François, Zoë
ISBN:
978-1-4299-9050-9
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
St. Martin's Press
Publication Date:
Oct 2011

Author:
Hensperger, Beth
Beisch, Leigh
ISBN:
978-1-58008-213-6
Book Format:
Paperback
List Price:
AUD $29.99
Publisher:
Ten Speed Press
Publication Date:
Nov 2000

Author:
Hensperger, Beth
Beisch, Leigh
ISBN:
978-1-58008-213-6
Book Format:
Paperback
List Price:
USD $17.95
Publisher:
Ten Speed Press
Publication Date:
Feb 2001

Author:
Romer, Elizabeth
ISBN:
978-0-517-56693-0
Book Format:
Hardback
List Price:
USD $15.95
Publisher:
Crown Publishing Group
Publication Date:
Dec 1988

Fast and Easy Recipes for World-Class Breads
Author:
Reinhart, Peter
ISBN:
978-1-58008-998-2
Book Format:
Hardback
List Price:
USD $30.00
Publisher:
Potter/TenSpeed/Harmony/Rodale
Publication Date:
Oct 2009

Author:
Prueitt, Elizabeth
Robertson, Chad
ISBN:
978-0-8118-7041-2
Book Format:
Hardback
List Price:
AUD $75.00
Publisher:
Chronicle Books LLC
Publication Date:
Nov 2010

Author:
Prueitt, Elizabeth
Robertson, Chad
ISBN:
978-0-8118-7041-2
Book Format:
Hardback
List Price:
USD $40.00
Publisher:
Chronicle Books LLC
Publication Date:
Sep 2010

Fast and Easy Recipes for World-Class Breads
Author:
Reinhart, Peter
ISBN:
978-1-58008-998-2
Book Format:
Hardback
List Price:
AUD $49.99
Publisher:
Potter/TenSpeed/Harmony/Rodale
Publication Date:
Oct 2009

Sourdough and Whole-Grain Recipes from...
Author:
Leader, Daniel
ISBN:
978-0-393-05055-4
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
W. W. Norton & Company, Incorporated
Publication Date:
Aug 2007

Sourdough and Whole-Grain Recipes from...
Author:
Leader, Daniel
ISBN:
978-0-393-05055-4
Book Format:
Hardback
List Price:
AUD $54.95
Publisher:
W. W. Norton & Company, Incorporated
Publication Date:
Aug 2007

New Techniques, Extraordinary Flavor
Author:
Manville, Ron
Reinhart, Peter
ISBN:
978-1-58008-759-9
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
Potter/TenSpeed/Harmony/Rodale
Publication Date:
Sep 2007

New Techniques, Extraordinary Flavor
Author:
Manville, Ron
Reinhart, Peter
ISBN:
978-1-58008-759-9
Book Format:
Hardback
List Price:
AUD $59.99
Publisher:
Potter/TenSpeed/Harmony/Rodale
Publication Date:
Sep 2007

The Breads, the Bakers, the Best Recipes
Author:
Glezer, Maggie
ISBN:
978-1-57965-117-6
Book Format:
Hardback
List Price:
AUD $79.99
Publisher:
Workman Publishing Company, Incorporated
Publication Date:
Dec 2000

Mastering the Art of Extraordinary Bread
Author:
Reinhart, Peter
ISBN:
978-1-58008-268-6
Book Format:
Hardback
List Price:
AUD $64.99
Publisher:
Ten Speed Press
Publication Date:
Nov 2001

Handmade Italian Breads in 90 Minutes
Author:
Dunaway, Suzanne
ISBN:
978-0-7868-6427-0
Book Format:
Hardback
List Price:
USD $24.95
Publisher:
Hyperion Press
Publication Date:
Nov 1999
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