Books By Beard, James A.

1.

In Madeleine's Kitchen

Author:: Kamman, Madeleine

ISBN:: 978-0-02-009745-7

Book Format:: Paperback

List Price:: AUD $42.95

Publisher:: John Wiley & Sons, Incorporated

Publication Date:: Oct 1992

2.

James Beard

The Fireside Cookbook

Author:: Beard, James A.

ISBN:: 978-0-671-44774-8

Book Format:: Paperback

List Price:: USD $9.95

Publisher:: Touchstone

Publication Date:: Jun 1982

3.

Fowl and Game Bird Cookery

Author:: Beard, James A.

ISBN:: 978-0-15-633340-5

Book Format:: Paperback

List Price:: USD $5.95

Publisher:: Harcourt Trade Publishers

Publication Date:: Apr 1982

4.

James Beard's Poultry

Author:: Beard, James A.

ISBN:: 978-0-614-30195-3

Book Format:: Paperback

List Price:: USD $7.95

Publisher:: Thames & Hudson

Publication Date:: Nov 1997

5.

James Beard's Fish Cookery

Author:: Beard, James A.

ISBN:: 978-0-446-38647-0

Book Format:: Paperback

List Price:: USD $12.95USD $12.95

Publisher:: Grand Central Publishing

Publication Date:: Apr 1989

6.

James Beard's Theory and Practice of Good Cooking

Author:: Beard, James A.

ISBN:: 978-0-8161-4113-5

Book Format:: Hardback

List Price:: USD $12.95

Publisher:: Cengage Gale

Publication Date:: Oct 1986

7.

Fireside Cookbook

Author:: Beard, James A.

ISBN:: 978-0-671-25880-1

Book Format:: Hardback

List Price:: USD $15.95

Publisher:: Simon & Schuster

Publication Date:: Aug 1969

8.

James Beard's Shellfish

Author:: Beard, James A.

ISBN:: 978-0-500-27967-0

Book Format:: Paperback

List Price:: USD $7.95

Publisher:: Thames & Hudson

Publication Date:: Oct 1997

9.

The Best of Beard

Author:: Beard, James A.

ISBN:: 978-0-307-48717-9

Book Format:: Paperback

List Price:: USD $3.95

Publisher:: Western Publishing Company, Incorporated

Publication Date:: Jan 1974

10.

The James Beard Cookbook

Author:: Beard, James A.

ISBN:: 978-0-440-54188-2

Book Format:: Paperback

List Price:: USD $12.95

Publisher:: Random House Publishing Group

Publication Date:: Nov 1987

11.

Barbecue with Beard

Author:: Beard, James A.

ISBN:: 978-0-446-38546-6

Book Format:: Paperback

List Price:: USD $9.95

Publisher:: Grand Central Publishing

Publication Date:: Jul 1987

12.

James Beard's Theory and Practice of Good Cooking

Author:: Beard, James A.

ISBN:: 978-0-345-36693-1

Book Format:: Paperback

List Price:: USD $5.95

Publisher:: Random House Publishing Group

Publication Date:: Nov 1990

13.

In Madeleine's Kitchen

Author:: Kamman, Madeleine

ISBN:: 978-0-689-11485-4

Book Format:: Board book

List Price:: USD $22.95

Publisher:: Scribner

Publication Date:: Sep 1984

14.

Carnegie Treasures Cookbook

Author:: Carnegie Institute, Museum of Art Staff

ISBN:: 978-0-689-11428-1

Book Format:: Hardback

List Price:: USD $19.95

Publisher:: Scribner

Publication Date:: Sep 1984

15.

James Beard's Casserole Cookbook

Author:: Beard, James A.

ISBN:: 978-0-449-13871-7

Book Format:: Paperback

List Price:: USD $2.50

Publisher:: Random House Publishing Group

Publication Date:: Oct 1981

16.

James Beard's New Fish Cookery

Author:: Beard, James A.

ISBN:: 978-0-316-08565-6

Book Format:: Hardback

List Price:: USD $19.95

Publisher:: Little Brown & Company

Publication Date:: May 1976

17.

First Words Mixed

Author:: Beard, James A.

ISBN:: 978-0-689-00007-2

Book Format:: Hardback

List Price:: USD $6.95

Publisher:: Little Simon

Publication Date:: Feb 1981

18.

James Beard's Pasta

Author:: Beard, James A.
Child, Julia
Romano, Michael
Stuecklen, Karl

ISBN:: 978-0-7624-0612-8

Book Format:: Hardback

List Price:: USD $16.95

Publisher:: Running Press

Publication Date:: Apr 2000

19.

Fowl and Game Bird Cookery

Author:: Beard, James A.

ISBN:: 978-0-8446-6079-0

Book Format:: Hardback

List Price:: USD $14.50

Publisher:: Peter Smith Publisher, Incorporated

Publication Date:: Jan 1983

20.

In Madeleine's Kitchen

Author:: Kamman, Madeleine

ISBN:: 978-0-02-009745-7

Book Format:: Paperback

List Price:: USD $35.00

Publisher:: John Wiley & Sons, Incorporated

Publication Date:: Nov 1992

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1.		In Madeleine's Kitchen Author: Kamman, Madeleine ISBN: 978-0-02-009745-7 Book Format: Paperback List Price: AUD $42.95 Publisher: John Wiley & Sons, Incorporated Publication Date: Oct 1992 Quantity Note

2.		James Beard The Fireside Cookbook Author: Beard, James A. ISBN: 978-0-671-44774-8 Book Format: Paperback List Price: USD $9.95 Publisher: Touchstone Publication Date: Jun 1982 Quantity Note

3.		Fowl and Game Bird Cookery Author: Beard, James A. ISBN: 978-0-15-633340-5 Book Format: Paperback List Price: USD $5.95 Publisher: Harcourt Trade Publishers Publication Date: Apr 1982 Quantity Note

4.		James Beard's Poultry Author: Beard, James A. ISBN: 978-0-614-30195-3 Book Format: Paperback List Price: USD $7.95 Publisher: Thames & Hudson Publication Date: Nov 1997 Quantity Note

5.		James Beard's Fish Cookery Author: Beard, James A. ISBN: 978-0-446-38647-0 Book Format: Paperback List Price: USD $12.95USD $12.95 Publisher: Grand Central Publishing Publication Date: Apr 1989 Quantity Note

6.		James Beard's Theory and Practice of Good Cooking Author: Beard, James A. ISBN: 978-0-8161-4113-5 Book Format: Hardback List Price: USD $12.95 Publisher: Cengage Gale Publication Date: Oct 1986 Quantity Note

7.		Fireside Cookbook Author: Beard, James A. ISBN: 978-0-671-25880-1 Book Format: Hardback List Price: USD $15.95 Publisher: Simon & Schuster Publication Date: Aug 1969 Quantity Note

8.		James Beard's Shellfish Author: Beard, James A. ISBN: 978-0-500-27967-0 Book Format: Paperback List Price: USD $7.95 Publisher: Thames & Hudson Publication Date: Oct 1997 Quantity Note

9.		The Best of Beard Author: Beard, James A. ISBN: 978-0-307-48717-9 Book Format: Paperback List Price: USD $3.95 Publisher: Western Publishing Company, Incorporated Publication Date: Jan 1974 Quantity Note

10.		The James Beard Cookbook Author: Beard, James A. ISBN: 978-0-440-54188-2 Book Format: Paperback List Price: USD $12.95 Publisher: Random House Publishing Group Publication Date: Nov 1987 Quantity Note

11.		Barbecue with Beard Author: Beard, James A. ISBN: 978-0-446-38546-6 Book Format: Paperback List Price: USD $9.95 Publisher: Grand Central Publishing Publication Date: Jul 1987 Quantity Note

12.		James Beard's Theory and Practice of Good Cooking Author: Beard, James A. ISBN: 978-0-345-36693-1 Book Format: Paperback List Price: USD $5.95 Publisher: Random House Publishing Group Publication Date: Nov 1990 Quantity Note

13.		In Madeleine's Kitchen Author: Kamman, Madeleine ISBN: 978-0-689-11485-4 Book Format: Board book List Price: USD $22.95 Publisher: Scribner Publication Date: Sep 1984 Quantity Note

14.		Carnegie Treasures Cookbook Author: Carnegie Institute, Museum of Art Staff ISBN: 978-0-689-11428-1 Book Format: Hardback List Price: USD $19.95 Publisher: Scribner Publication Date: Sep 1984 Quantity Note

15.		James Beard's Casserole Cookbook Author: Beard, James A. ISBN: 978-0-449-13871-7 Book Format: Paperback List Price: USD $2.50 Publisher: Random House Publishing Group Publication Date: Oct 1981 Quantity Note

16.		James Beard's New Fish Cookery Author: Beard, James A. ISBN: 978-0-316-08565-6 Book Format: Hardback List Price: USD $19.95 Publisher: Little Brown & Company Publication Date: May 1976 Quantity Note

17.		First Words Mixed Author: Beard, James A. ISBN: 978-0-689-00007-2 Book Format: Hardback List Price: USD $6.95 Publisher: Little Simon Publication Date: Feb 1981 Quantity Note

18.		James Beard's Pasta Author: Beard, James A. Child, Julia Romano, Michael Stuecklen, Karl ISBN: 978-0-7624-0612-8 Book Format: Hardback List Price: USD $16.95 Publisher: Running Press Publication Date: Apr 2000 Quantity Note

19.		Fowl and Game Bird Cookery Author: Beard, James A. ISBN: 978-0-8446-6079-0 Book Format: Hardback List Price: USD $14.50 Publisher: Peter Smith Publisher, Incorporated Publication Date: Jan 1983 Quantity Note

20.		In Madeleine's Kitchen Author: Kamman, Madeleine ISBN: 978-0-02-009745-7 Book Format: Paperback List Price: USD $35.00 Publisher: John Wiley & Sons, Incorporated Publication Date: Nov 1992 Quantity Note