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Displaying 1- 20 of 1,142 results for keyword "chef's" books
1 2 3 4 5

Step-by-Step Fun Recipes for Young Chefs
Author:
Lee, Frances
ISBN:
978-0-7787-0294-8
Book Format:
Paperback
List Price:
AUD $15.95
Publisher:
Crabtree Publishing Company
Publication Date:
Apr 2001

Insider Techniques from Today's Culinary Masters
ISBN:
978-1-59474-005-3
Book Format:
Paperback
List Price:
USD $16.95
Publisher:
Quirk Books
Publication Date:
Sep 2004

A Novel
Author:
King, Crystal
ISBN:
978-1-5011-9642-3
Book Format:
Paperback
List Price:
AUD $24.99
Publisher:
Atria Books
Publication Date:
Mar 2019

A Novel
Author:
King, Crystal
ISBN:
978-1-5011-9642-3
Book Format:
Paperback
List Price:
USD $16.99
Publisher:
Touchstone
Publication Date:
Feb 2019

Insider Techniques from Today's Culinary Masters
ISBN:
978-1-59474-005-3
Book Format:
Paperback
List Price:
AUD $24.95
Publisher:
Quirk Books
Publication Date:
Nov 2004

Greens, Vegetables, Pasta, Bean, Seafood, Potato
Author:
Jones, Bill
ISBN:
978-1-55285-419-8
Book Format:
Paperback
List Price:
USD $19.95
Publisher:
Whitecap Books, Limited
Publication Date:
Apr 2003

27 Chefs Talk about What Got Them into the Kitchen
Author:
Hamilton, Dorothy Cann
Kuh, Patric
ISBN:
978-0-06-137917-8
Book Format:
Ebook
List Price:
USD $13.99
Publisher:
HarperCollins Canada, Limited
Publication Date:
Jan 2007

27 Chefs Talk about What Got Them into the Kitchen
Author:
Hamilton, Dorothy Cann
Kuh, Patric
ISBN:
978-0-06-124123-9
Book Format:
Paperback
List Price:
USD $16.99
Publisher:
HarperCollins Publishers
Publication Date:
Apr 2008

27 Chefs Talk about What Got Them into the Kitchen
Author:
Hamilton, Dorothy Cann
Kuh, Patric
ISBN:
978-0-06-137923-9
Book Format:
Ebook
List Price:
USD $19.95
Publisher:
HarperCollins Publishers

27 Chefs Talk about What Got Them into the Kitchen
Author:
Hamilton, Dorothy Cann
Kuh, Patric
ISBN:
978-0-06-137921-5
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
HarperCollins Publishers
Publication Date:
Apr 2007

A Novel
Author:
King, Crystal
ISBN:
978-1-5082-8230-3
Book Format:
CD-Audio
List Price:
USD $39.99
Publisher:
Simon & Schuster Audio
Publication Date:
Feb 2019

27 Chefs Talk about What Got Them into the Kitchen
Author:
Hamilton, Dorothy Cann
Kuh, Patric
ISBN:
978-0-06-185011-0
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
HarperCollins Publishers
Publication Date:
Oct 2009

27 Chefs Talk about What Got Them into the Kitchen
Author:
Hamilton, Dorothy Cann
Kuh, Patric
ISBN:
978-0-06-137919-2
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
HarperCollins Publishers
Publication Date:
Apr 2007

27 Chefs Talk about What Got Them into the Kitchen
Author:
Hamilton, Dorothy Cann
Kuh, Patric
ISBN:
978-0-06-137922-2
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
HarperCollins Publishers
Publication Date:
Apr 2007

A Novel
Author:
King, Crystal
ISBN:
978-1-5011-9644-7
Book Format:
Ebook
List Price:
Contact Supplier contact
Publisher:
Touchstone
Publication Date:
Feb 2019

Author:
Sherman, Sean
ISBN:
978-0-8166-9979-7
Book Format:
Hardback
List Price:
USD $34.95
Publisher:
University of Minnesota Press
Publication Date:
Oct 2017

Step-by-Step Fun Recipes for Young Chefs
Author:
Lee, Frances
ISBN:
978-0-7787-0294-8
Book Format:
Paperback
List Price:
USD $8.06USD $8.95
Publisher:
Crabtree Publishing Company
Publication Date:
Mar 2001

27 Chefs Talk about What Got Them into the Kitchen
Author:
Hamilton, Dorothy Cann
Kuh, Patric
ISBN:
978-0-06-124122-2
Book Format:
Hardback
List Price:
USD $27.95
Publisher:
HarperCollins Publishers
Publication Date:
Apr 2007

Extraordinary Recipes from the Heart of the Old South
Author:
Herrick, Holly
ISBN:
978-0-7627-5010-8
Book Format:
Hardback
List Price:
USD $24.95
Publisher:
Globe Pequot Press, The
Publication Date:
Dec 2009

Step-by-Step Fun Recipes for Young Chefs
Author:
Gioffré, Rosalba
ISBN:
978-0-7787-0279-5
Book Format:
Hardback
List Price:
AUD $27.95
Publisher:
Crabtree Publishing Company
Publication Date:
Apr 2001
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