|
1.
|
|
|
|
|
2.
|
|
|
|
|
3.
|
|
|
|
|
4.
|
|
-
ISBN:
-
978-0-85170-753-2
-
Book Format:
- Paperback
-
List Price:
- AUD $59.99
-
Publisher:
- BFI Publishing
-
Publication Date:
- Feb 2000
|
|
|
5.
|
|
-
Author:
-
Dyja, Eddie
-
ISBN:
-
978-1-84457-042-3
-
Book Format:
- Paperback
-
List Price:
- AUD $67.95
-
Publisher:
- BFI Publishing
-
Publication Date:
- Nov 2004
|
|
|
6.
|
|
The Essential Guide to UK TV
-
ISBN:
-
978-1-84457-027-0
-
Book Format:
- Paperback
-
List Price:
- AUD $54.99
-
Publisher:
- BFI Publishing
-
Publication Date:
- Nov 2004
|
|
|
7.
|
|
-
Author:
-
Dyja, Eddie
-
ISBN:
-
978-1-84457-042-3
-
Book Format:
- Paperback
-
List Price:
- USD $49.99
-
Publisher:
- BFI Publishing
-
Publication Date:
- Nov 2004
|
|
|
8.
|
|
The Essential Guide to UK TV
-
ISBN:
-
978-1-84457-027-0
-
Book Format:
- Paperback
-
List Price:
- USD $42.95
-
Publisher:
- BFI Publishing
-
Publication Date:
- Dec 2004
|
|
|
9.
|
|
-
Author:
-
Wood, Nancy
-
ISBN:
-
978-0-85170-752-5
-
Book Format:
- Hardback
-
List Price:
- USD $65.00
-
Publisher:
- BFI Publishing
-
Publication Date:
- Oct 2000
|
|
|
10.
|
|
-
Author:
-
Wood, Nancy
-
ISBN:
-
978-0-85170-752-5
-
Book Format:
- Hardback
-
List Price:
- AUD $84.99
-
Publisher:
- BFI Publishing
-
Publication Date:
- Feb 2000
|
|
|
11.
|
|
|
|
|
12.
|
|
|
|
|
13.
|
|
|
|
|
14.
|
|
-
ISBN:
-
978-0-520-21538-2
-
Book Format:
- Paperback
-
List Price:
- USD $34.95
-
Publisher:
- University of California Press
-
Publication Date:
- Mar 1998
|
|
|
15.
|
|
|
|
|
16.
|
|
-
ISBN:
-
978-0-85170-753-2
-
Book Format:
- Paperback
-
List Price:
- USD $44.95
-
Publisher:
- BFI Publishing
-
Publication Date:
- Mar 2000
|
|
|
17.
|
|
-
Author:
-
Dyja, Eddie
-
ISBN:
-
978-0-85170-990-1
-
Book Format:
- Paperback
-
List Price:
- AUD $44.99
-
Publisher:
- BFI Publishing
-
Publication Date:
- Oct 2003
|
|
|
18.
|
|
-
Author:
-
Dyja, Eddie
-
ISBN:
-
978-0-85170-990-1
-
Book Format:
- Paperback
-
List Price:
- USD $38.95
-
Publisher:
- BFI Publishing
-
Publication Date:
- Nov 2003
|
|
|
19.
|
|
|
|
|
20.
|
|
|
|