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What to Eat When

A Strategic Plan to Improve Your Health and Life Through Food

What to Eat When( )
Author: Roizen, Michael F.
Crupain, Michael
Contribution by: Spiker, Ted
Read by: James, Lloyd
ISBN:978-1-9826-5392-7
Publication Date:Jan 2019
Publisher:Blackstone Audio, Incorporated
Book Format:CD-Audio
List Price:USD $34.95
Book Description:

#1 New York Times bestselling author Dr. Michael Roizen and preventive medicine specialist Dr. Michael Crupain reveal how the food choices you make each day-and when you make them-can affect your health, your energy, your sex life, your waistline, your attitude, and the way you age.

What if eating two cups of blueberries a day could prevent cancer? What if drinking a kale-infused smoothie could counteract missing an hour's worth of sleep? When is the right time of day...
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Book Details
Physical Dimensions (W X L X H):5.2 x 5.7 Inches
Author Biography
Roizen, Michael F. (Author)
Dr. Michael Roizen was born January 7, 1946 in Buffalo, New York. He is an anesthesiologist and Chair of anesthesiology, critical care, and pain management at the Cleveland Clinic. Dr. Roizen received his undergraduate degree from Williams College and his M.D. from the University of California, San Francisco.

Dr. Roizen's interest and research in longevity and nutrition led him to create the "RealAge" concept for which he is well-known. He later began writing the "You" series books with Dr. Mehmet C. Oz which have been New York Times bestsellers. Dr. Roizen has given over 1200 lectures to professional medical groups and can often be seen on the Oprah Winfrey show, Today Show, Good Morning America, and fundraising specials with PBS. His latest book You (Raising Your Child) made the New York Times best seller list for 2010.

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