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Tomatoes

Tomates

Tomatoes( )
Author: Vaughn, Inés
Sanz, Ma Pilar
Series title:Native Foods of Latin America / Alimentos Indígenas de Latinoamérica Ser.
ISBN:978-1-4358-2724-0
Publication Date:Jan 2009
Publisher:Rosen Publishing Group
Book Format:Hardback
List Price:USD $26.27
Book Description:

Tomatoes have long been a staple of Latin American cuisine. This fascinating book traces the history of the tomato, from its domestication in pre-Columbian Latin America through the present day. The book also discusses how tomatoes are grown, how they are cooked throughout Latin America, and how they have spread around the world.

Book Details
Pages:24
Detailed Subjects: Juvenile Nonfiction / Science & Nature / Flowers & Plants
Juvenile Nonfiction / Cooking & Food
Physical Dimensions (W X L X H):8 x 8 Inches
Book Weight:0.585 Pounds



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