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The World Encyclopedia of Cheese

The World Encyclopedia of Cheese( )
Author: Harbutt, Juliet
As told to: Denny, Roz
ISBN:978-1-84309-959-8
Publication Date:Dec 2017
Publisher:Anness Publishing
Imprint:Southwater
Book Format:Paperback
List Price:USD $14.99
Book Description:

An awardwinning cheese expert describes the best cheeses from around the world, together with recipes.

Book Details
Pages:256
Detailed Subjects: Cooking / Specific Ingredients / Dairy
Physical Dimensions (W X L X H):9.07 x 11.67 x 0.72 Inches
Book Weight:2.84 Pounds



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