The West Virginia Pepperoni Roll |
|
| Author:
| Nelson, Candace |
| Foreword by:
| Hilliard, Emily |
| ISBN: | 978-1-943665-74-7 |
| Publication Date: | Jun 2017 |
| Publisher: | West Virginia University Press
|
| Book Format: | Paperback |
| List Price: | USD $29.99 |
Book Description:
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The pepperoni roll, a soft bread roll with pepperoni baked in the middle, originated in the coal mining areas of north central West Virginia when Italian immigrants invented a food that could be eaten easily underground. The West Virginia Pepperoni Roll is a comprehensive history of the unofficial state food of West Virginia, that includes over 100 photographs and countless recipes and recollections.
The pepperoni roll, a soft bread roll with pepperoni baked in the middle, originated in the coal mining areas of north central West Virginia when Italian immigrants invented a food that could be eaten easily underground. The West Virginia Pepperoni Roll is a comprehensive history of the unofficial state food of West Virginia, that includes over 100 photographs and countless recipes and recollections.