| The Third Plate Field Notes on the Future of Food | | | Author:
| Barber, Dan | | Read by:
| Barber, Dan | | ISBN: | 978-1-61176-321-8 | | Publication Date: | May 2014 | | Publisher: | Penguin Random House Audio Publishing Group
| | Imprint: | Penguin Audio | | Book Format: | CD-Audio | | List Price: | USD $45.00 |
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