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The Oxford Companion to Sugar and Sweets

The Oxford Companion to Sugar and Sweets( )
Foreword by: Mintz, Sidney
Editor-In-Chief: Goldstein, Darra
Series title:Oxford Companions Ser.
Publication Date:May 2015
Publisher:Oxford University Press, Incorporated
Book Format:Hardback
List Price:USD $65.00
Book Description:

The Oxford Companion to Sugar and Sweets is the most ambitious and eclectic reference work of its kind, a sweeping collection of nearly 600 entries on all things sweet, written by 265 expert contributors.

Book Details
Detailed Subjects: Technology & Engineering / Food Science / General
Physical Dimensions (W X L X H):7.293 x 10.14 x 1.97 Inches
Book Weight:3.74 Pounds

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