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The Omnivore's Dilemma

The Secrets Behind What You Eat

The Omnivore's Dilemma( 1 customer ratings | )
Author: Pollan, Michael
Adapted by: Chevat, Richie
ISBN:978-0-8037-3415-9
Publication Date:Oct 2009
Publisher:Penguin Young Readers Group
Imprint:Dial Books
Book Format:Hardback
List Price:USD $18.99
Book Description:

The New York Times bestseller that's changing America's diet is now perfect for younger readers 'What 's for dinner?' seemed like a simple question-until journalist and supermarket detective Michael Pollan delved behind the scenes. From fast food and big organic to small farms and old-fashioned hunting and gathering, this young readers' adaptation of Pollan's famous food-chain exploration encourages kids to consider the personal and global health...
More Description

Book Details
Pages:320
Detailed Subjects: Juvenile Nonfiction / Social Science / Sociology
Juvenile Nonfiction / Science & Nature / Environmental Science & Ecosystems
Physical Dimensions (W X L X H):6.3 x 9.3 x 1.13 Inches
Book Weight:1.201 Pounds
Author Biography
Pollan, Michael (Author)
Michael Pollan is a contributing writer for "The New York Times Magazine" as well as a contributing editor at "Harper's" magazine. He is the author of two prize-winning books: "Second Nature: A Gardener's Education" and "A Place of My Own: The Education of an Amateur Builder."

Pollan lives in Connecticut with his wife and son. 030



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