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The New York Times Guide to New York City Restaurants 2004

The New York Times Guide to New York City Restaurants 2004( )
Author: Grimes, William
Asimov, Eric
New York Times Guides, New York
ISBN:978-1-930881-07-5
Publication Date:Dec 2003
Publisher:New York Times News Services Division
Book Format:Paperback
List Price:USD $14.95
Book Description:

Nearly 1,000 restaurantsare included in this latest edition of the most trusted guide to eating well in New York. Concise reviews by the city's most respected food writers are enhanced by original features not found in any other restaurant guide, including: ambience, recommended dishes and complete price ranges for an accurate estimate of your final bill.

OnlyThe New York Times Restaurant Guide 2004 provides you with:

* The very best restaurants as...
More Description

Book Details
Pages:340
Detailed Subjects: Travel / Food, Lodging & Transportation / Restaurants
Physical Dimensions (W X L X H):4.3 x 8.76 x 0.78 Inches
Book Weight:0.682 Pounds



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