The Joy of Grilling |
|
| Author:
| Famularo, Joe |
| ISBN: | 978-0-8120-4703-5 |
| Publication Date: | Feb 1991 |
| Publisher: | B.E.S. Publishing
|
| Book Format: | Paperback |
| List Price: | USD $22.95 |
Book Description:
|
Learn all about the state of the art of grilling today. This wonderful volume contains more than 250 recipes for barbecuing on outdoor grills or kitchen ranges for beef, chicken, pork, lamb, fish, shellfish, vegetables, and even pasta--with some the work of selected outstanding chefs. Enjoy learning basic barbecue techniques, as well as the proper use of the equipment.
Learn all about the state of the art of grilling today. This wonderful volume contains more than 250 recipes for barbecuing on outdoor grills or kitchen ranges for beef, chicken, pork, lamb, fish, shellfish, vegetables, and even pasta--with some the work of selected outstanding chefs. Enjoy learning basic barbecue techniques, as well as the proper use of the equipment.