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The Jewish Kitchen

Recipes and Stories from Around the World

The Jewish Kitchen( )
Author: Hyman, Clarissa
Photographer: Cassidy, Peter
ISBN:978-1-56656-550-9
Publication Date:Oct 2005
Publisher:Interlink Publishing Group, Incorporated
Book Format:Paperback
List Price:USD $20.00
Book Details
Pages:160
Detailed Subjects: Cooking / Regional & Ethnic / International
Cooking / Regional & Ethnic / Jewish & Kosher
History / Jewish
Religion / Judaism / Rituals & Practice
Physical Dimensions (W X L X H):8.97 x 9.08 x 0.52 Inches
Book Weight:1.496 Pounds



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