The Gourmet Cookbook More Than 1000 Recipes |
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Editor:
| Reichl, Ruth |
ISBN: | 978-0-618-37408-3 |
Publication Date: | Sep 2004 |
Publisher: | Houghton Mifflin Harcourt Publishing Company
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Book Format: | Hardback |
List Price: | USD $40.00 |
Book Description:
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For beginners and seasoned cooks alike, The Gourmet Cookbook is an eloquent, essential companion in the kitchen - one that will take its place among the classic cookbooks of our generation.
For beginners and seasoned cooks alike, The Gourmet Cookbook is an eloquent, essential companion in the kitchen - one that will take its place among the classic cookbooks of our generation.