The Good Stuff Cookbook Over 300 Delicacies to Make at Home |
|
| Author:
| Witty, Helen |
| ISBN: | 978-0-7611-0883-2 |
| Publication Date: | Jan 1997 |
| Publisher: | Workman Publishing Company, Incorporated
|
| Book Format: | Hardback |
| List Price: | USD $24.95 |
Book Description:
|
Fancy Pantry, which the
New York Times called "an investment in good taste," brought completely up-to-date for contemporary tastes and cooking styles. Filled with over 300 delectable edibles that are more delicious and less costly than store-bought, the book features 60% all-new recipes. The other 40% have been updated, tweaked, and re-tested. Learn to make Green Olivata, Salmon Pastrami, Chocolate-Filled Bread Rolls, Real Crumpets, Harissa, Glorious Garlic &...
More DescriptionFancy Pantry, which the New York Times called "an investment in good taste," brought completely up-to-date for contemporary tastes and cooking styles. Filled with over 300 delectable edibles that are more delicious and less costly than store-bought, the book features 60% all-new recipes. The other 40% have been updated, tweaked, and re-tested.
Learn to make Green Olivata, Salmon Pastrami, Chocolate-Filled Bread Rolls, Real Crumpets, Harissa, Glorious Garlic & Hot Pepper Jelly, and Chocolate-Mocha Truffles with Rum. Plus, custom charcuterie, seafood sausages and pates, breadstuffs and barbecue fixin's, chutneys, candies, spice rubs, salsas, bagels, biscotti, and more. Selection of the Book-of-the-Month Club.