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The Cooking Gene

A Journey Through African-American Culinary History in the Old South

The Cooking Gene( )
Author: Twitty, Michael W.
Narrated by: Twitty, Michael W.
ISBN:978-1-5414-8807-6
Publication Date:Feb 2018
Publisher:Tantor Media, Incorporated
Imprint:Tantor Audio
Book Format:Downloadable audio file
List Price:USD $19.99
Book Description:

A renowned culinary historian offers a fresh perspective on our most divisive cultural issue, race, in this illuminating memoir of Southern cuisine and food culture that traces his ancestry-both black and white-through food, from Africa to America and slavery to freedom.




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