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The Contribution of Nutrition to Human and Animal Health

The Contribution of Nutrition to Human and Animal Health( )
Editor: Widdowson, Elsie M.
Mathers, John C.
ISBN:978-0-521-42064-8
Publication Date:Oct 1992
Publisher:Cambridge University Press
Book Format:Hardback
List Price:USD $242.00
Book Description:

This 1992 book details the contribution which nutrition research has made and continues to make to the health of man and animals.

Book Details
Pages:424
Detailed Subjects: Medical / Nutrition
Health & Fitness / General
Political Science / Public Policy / Social Policy
Physical Dimensions (W X L X H):5.928 x 8.931 x 1.053 Inches
Book Weight:1.74 Pounds



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