| The China Study Cookbook Over 120 Whole Food, Plant-Based Recipes | | | Author:
| Campbell, LeAnne | | Photographer:
| Campbell Disla, Steven | | ISBN: | 978-1-62654-709-4 | | Publication Date: | Aug 2016 | | Publisher: | Echo Point Books & Media, LLC.
| | Book Format: | Spiral bound | | List Price: | USD $17.95 |
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