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The Bread Baker's Apprentice, 15th Anniversary Edition

Mastering the Art of Extraordinary Bread [a Baking Book]

The Bread Baker's Apprentice, 15th Anniversary Edition( )
Author: Reinhart, Peter
ISBN:978-1-60774-865-6
Publication Date:Sep 2016
Publisher:Potter/Ten Speed/Harmony/Rodale
Imprint:Ten Speed Press
Book Format:Hardback
List Price:USD $40.00
Book Description:

WINNER OF THE JAMES BEARD AND IACP AWARD . Learn the art of bread making through techniques and recipes for making pizza dough, challah, bagels, sourdough, and more! "For the professional as well as the home cook, this book is one of the essentials for a bread baker's collection."-Nancy Silverton, chef and co-owner, Mozza Restaurant Group Co-founder of the legendary Brother Juniper's Bakery, author of ten landmark bread books, and distinguished...
More Description

Book Details
Pages:336
Detailed Subjects: Cooking / Courses & Dishes / Bread
Physical Dimensions (W X L X H):9.126 x 10.14 x 1.092 Inches
Book Weight:3.507 Pounds



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