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The Art of Smoking Meat: TOP Smoking Meat Techniques and 25 Extraordinary Recipes to Jazz up Your Next BBQ

The Art of Smoking Meat: TOP Smoking Meat Techniques and 25 Extraordinary Recipes to Jazz up Your Next BBQ( )
Author: Botcher, Rory
Series title:Rory's Meat Kitchen Ser.
ISBN:978-1-5201-2630-2
Publication Date:Dec 2016
Publisher:Independently Published
Book Format:Paperback
List Price:USD $9.99
Book Description:

SPECIAL DISCOUNT PRICING: $2.99! Regularly priced: $4.99 $5.99. Get this Amazing #1 Amazon Best-Seller - Great Deal! You can read on your PC, Mac, smart phone, tablet or Kindle device.

Is There Some Magic Way To Make The Best Meat You Have Ever Tasted? Absolutely!

Start Your Next BBQ & Get ALL the amazing ideas & recipes today and create the perfect homemade food.

Eric Shaffer, Blogger, Food Enthusiast"A must-have for real BBQ!"

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Book Details
Pages:31
Physical Dimensions (W X L X H):6 x 9 x 0.078 Inches
Book Weight:0.22 Pounds



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