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Simple French Cuisine
From Provence and Languedoc
Simple French Cuisine
(
)
Author:
Baker, Jenny
ISBN:
978-0-571-14454-9
Publication Date:
Jul 1992
Publisher:
Faber & Faber, Incorporated
Book Format:
Paperback
List Price:
USD $12.95
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Book Details
Pages:
272
Detailed Subjects:
Cooking / Regional & Ethnic / French
Physical Dimensions
(W X L X H)
:
7.74 x 5.01 x 0.58 Inches
Book Weight:
0.812 Pounds
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