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Subject
Title
Author
Publisher
Series Title

Seafood

(

)

Author:

Gandara, Lonnie

Series title:

California Culinary Academy Ser.

ISBN:

978-1-56426-064-2

Publication Date:

May 1995

Publisher:

Cole Group, Incorporated

Book Format:

Paperback

List Price:

USD $11.95

Book Details

Pages:	128
Detailed Subjects:	Cooking / Specific Ingredients / Seafood
Physical Dimensions (W X L X H):	8.5 x 11 x 0.32 Inches
Book Weight:	1.05 Pounds

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