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Rocco Gets Real

Cook at Home, Every Day

Rocco Gets Real( )
Author: DiSpirito, Rocco
ISBN:978-0-696-23823-9
Publication Date:Oct 2008
Publisher:Houghton Mifflin Harcourt Publishing Company
Book Format:Paperback
List Price:USD $19.95
Book Description:

* Rocco comes to the home cook's rescue with more than 130 quick-and-easy dishes, many of which are featured on his A&E TV show,Rocco Gets Real.

* Chapters focus on the center of the plate, including pasta, chicken, beef, pork, fish, and seafood.

* Special chapters include Healthy Meals (recipes seen onThe Biggest Loser) and Rocco's Holiday Table.

* Rocco's recipe notes teach, inspire, and encourage home cooks through every step in the kitchen.

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More Description

Book Details
Pages:240
Detailed Subjects: Cooking / General
Physical Dimensions (W X L X H):7.25 x 9 x 0.52 Inches
Book Weight:1.056 Pounds
Author Biography
DiSpirito, Rocco (Author)
Rocco DiSpirito was born in New York, New York on November 19, 1966. He graduated from of the Culinary Institute of America in Hyde Park, New York in 1986 and received a bachelor's degree in business from Boston University. He is best known as a celebrity chef and a cookbook author. In 1995, he opened Dava and quickly earned two stars from Ruth Reichl at The New York Times. At thirty-one, he opened Union Pacific in New York City and received three stars from The New York Times.

Rocco's titles include The Pound a Day Diet, Now Eat This!, Flavor, and The Negative Calorie Diet: Lose Up to 10 Pounds in 10 Days with 10 All You Can Eat Foods.

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