Rachael Ray Food Entrepreneur |
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| Author:
| Abrams, Dennis |
| Series title: | Women of Achievement Ser. |
| ISBN: | 978-1-60413-078-2 |
| Publication Date: | Feb 2009 |
| Publisher: | Infobase Holdings, Inc.
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| Imprint: | Facts On File |
| Book Format: | Hardback |
| List Price: | USD $35.00 |
Book Description:
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Rachael Ray grew up surrounded by great cooks in restaurants, so cooking was a natural and integral part of her life. She first began cooking at home with her mother, moved on to her own cooking demonstrations at local food markets, and finally ended up making successful cooking shows on television. This title tells the story of this woman.
Rachael Ray grew up surrounded by great cooks in restaurants, so cooking was a natural and integral part of her life. She first began cooking at home with her mother, moved on to her own cooking demonstrations at local food markets, and finally ended up making successful cooking shows on television. This title tells the story of this woman.