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Series Title

Pasta!

Authentic Recipes from the Regions of Italy

(

)

Author:

Johns, Pamela Sheldon
Sheldon Johns, Pamela

Series title:

Artisanal Foods Ser.

ISBN:

978-1-58008-264-8

Publication Date:

Mar 2004

Publisher:

Ten Speed Press

Book Format:

Hardback

List Price:

USD $17.95

Book Description:

Book Details

Pages:	112
Detailed Subjects:	Cooking / Regional & Ethnic / Italian Cooking / Specific Ingredients / Pasta
Physical Dimensions (W X L X H):	8.75 x 8 Inches
Book Weight:	1.25 Pounds

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