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New Mexican Chiles

The Pepper Pantry

New Mexican Chiles( )
Author: DeWitt, Dave
Series title:The Pepper Pantry Ser.
Publication Date:Apr 2018
Publisher:Terra Nova Books
Book Format:Paperback
List Price:USD $12.95
Book Description:

As the foods and recipes of Mexico have blended over the years into New Mexico's own distinctive cuisine, the chile pepper has become its defining element and single most important ingredient. Though many types were initially cultivated there, the long green variety that turned red in the fall adapted so well to the local soil and climate that it has now become the official state vegetable.To help chefs and diners get the most from this unique chile's great taste-without an...
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Book Details
Detailed Subjects: Cooking / General
Physical Dimensions (W X L X H):5 x 8 x 0.33 Inches
Book Weight:0.375 Pounds

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