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New Jewish Cuisine
Contemporary Kosher Cooking from Around the World
New Jewish Cuisine
(
)
Author:
Sobell, Carole
Photographer:
Evans, Laurie
Series title:
Ethnic Cuisine Ser.
ISBN:
978-1-56656-450-2
Publication Date:
Sep 2004
Publisher:
Interlink Publishing Group, Incorporated
Book Format:
Hardback
List Price:
USD $26.95
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Book Details
Pages:
168
Detailed Subjects:
Cooking / Regional & Cultural / Jewish & Kosher
Cooking / Regional & Cultural / International
Physical Dimensions
(W X L X H)
:
10.05 x 10.11 x 0.6 Inches
Book Weight:
2.2 Pounds
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