Lucky Peach Issue 4 |
|
Editor:
| Chang, David Meehan, Peter Ying, Chris |
ISBN: | 978-1-936365-55-5 |
Publication Date: | Jul 2012 |
Publisher: | McSweeney's Publishing
|
Book Format: | Paperback |
List Price: | USD $12.00 |
Book Description:
|
Lucky Peach is a journal of food writing, published on a quarterly basis by McSweeney's. It is a creation of David Chang, the James Beard Award-winning chef behind the Momofuku restaurants in New York, Momofuku cookbook cowriter Peter Meehan, and Zero Point Zero Production--producers of the Travel Channel's Emmy Award-winning Anthony Bourdain: No Reservations. The result of this collaboration is a m#65533;lange of travelogue, essays, art, photography, and rants in a full-color,...
More Description Lucky Peach is a journal of food writing, published on a quarterly basis by McSweeney's. It is a creation of David Chang, the James Beard Award-winning chef behind the Momofuku restaurants in New York, Momofuku cookbook cowriter Peter Meehan, and Zero Point Zero Production--producers of the Travel Channel's Emmy Award-winning Anthony Bourdain: No Reservations. The result of this collaboration is a m#65533;lange of travelogue, essays, art, photography, and rants in a full-color, meticulously designed format.