Low GI Eating Made Easy! |
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Author:
| Brand-Miller, Jennie Foster-Powell, Kaye Sandall, Philippa |
Series title: | The New Glucose Revolution Ser. |
ISBN: | 978-0-7336-1848-2 |
Publication Date: | Jan 2005 |
Publisher: | Hachette Australia
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Book Format: | Paperback |
List Price: | Contact Supplier contact
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Book Description:
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'Low GI Eating Made Easy' is about choosing and using the top 100 Low GI smart carb foods - the ones that produce only small fluctuations in your blood glucose levels - so that you feel fuller longer and increase your energy levels, making looking good and feeling healthy achievable and sustainable.
'Low GI Eating Made Easy' is about choosing and using the top 100 Low GI smart carb foods - the ones that produce only small fluctuations in your blood glucose levels - so that you feel fuller longer and increase your energy levels, making looking good and feeling healthy achievable and sustainable.