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The Exquisite Cuisine of Kyoto's Kikunoi Restaurant

Kaiseki( )
Author: Murata, Yoshihiro
Foreword by: Matsuhisa, Nobu
Adrià, Ferran
Photographer: Kuma, Masashi
Publication Date:Aug 2012
Publisher:Kodansha International
Book Format:Hardback
List Price:USD $45.00
Book Description:

In the same way that Kaiseki itself is a feast for the eyes as well as the palate, chef Murata's Kaiseki is at once a cookbook and a work of art. This sumptuously illustrated volume features-in seasonal format-the style of cooking that began as tea ceremony accompaniment and developed into the highest form of Japanese cuisine. Kaiseki celebrates the natural ingredients of each season with a spectacular presentation. After a front section explaining the history and components of...
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Book Details
Detailed Subjects: Travel / Food, Lodging & Transportation / Restaurants
Cooking / Regional & Ethnic / Japanese
Physical Dimensions (W X L X H):9.204 x 11.427 x 0.819 Inches
Book Weight:2.974 Pounds

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