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Jamie Oliver's Meals in Minutes

A Revolutionary Approach to Cooking Good Food Fast

Jamie Oliver's Meals in Minutes( )
Author: Oliver, Jamie
ISBN:978-1-4013-2442-1
Publication Date:Oct 2011
Publisher:Hyperion Press
Book Format:Hardback
List Price:USD $35.00
Book Description:

I'm going to show you how to put a whole meal on the table in a matter of minutes! Not just one dish, a whole spread of beautiful things. If, like me, you love food and have hungry mouths to feed when you get home after a long day, then allow me to let you in on a totally revolutionary new way of cooking. In this book I'm going to show you how to make a complete meal in the time you'd normally spend on one dish. What you'll be able to achieve in 30 minutes or less...
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Book Details
Pages:288
Detailed Subjects: Cooking / Methods / Quick & Easy
Physical Dimensions (W X L X H):7.75 x 10 x 1 Inches
Book Weight:2.58 Pounds
Author Biography
Oliver, Jamie (Author)
Jamie Oliver was born on May 27, 1975. After he graduated from Westminster Catering College, he worked as a pastry chef at Antonio Carluccio's Neal Yard restaurant. He eventually became a sous chef at The River Café, where he was noticed by the BBC. In 1999, his show The Naked Chef debuted and his cookbook became a best-seller in the United Kingdom. Since then, he has appeared on numerous cooking shows and has written numerous cookbooks. He is the author of Super Food Family Classics, Jamie Oliver's Christmas Cookbook, and 5 Ingredients: Quick and easy Food.

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