Hot Links and Country Flavors Sausages in American Regional Cooking |
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| Author:
| Aidells, Bruce
Kelly, Denis |
| Series title: | Knopf Cooks American Ser. |
| ISBN: | 978-0-394-57430-1 |
| Publication Date: | Apr 1990 |
| Publisher: | Knopf Doubleday Publishing Group
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| Imprint: | Knopf |
| Book Format: | Hardback |
| List Price: | USD $19.95 |
Book Description:
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This first book in the new Knopf Cooks America series features 60 different regional sausages in 200 recipes; a new American classic.
This first book in the new Knopf Cooks America series features 60 different regional sausages in 200 recipes; a new American classic.