Grilling and Barbecuing

Food and Fire in American Regional Cooking

(

)

Author:

ISBN:

978-1-58479-237-6

Publication Date:

Apr 2003

Publisher:

Stewart, Tabori & Chang

Book Format:

Hardback

List Price:

USD $29.95USD $29.95

Book Description:

Book Details

Pages:	208
Detailed Subjects:	Cooking / Methods / Barbecue & Grilling
Physical Dimensions (W X L X H):	9.5 x 10.325 x 0.875 Inches
Book Weight:	2.7 Pounds

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