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Glycoscience and Microbial Adhesion

Glycoscience and Microbial Adhesion( )
Editor: Lindhorst, Thisbe K.
Oscarson, Stefan
Series title:Topics in Current Chemistry Ser.
ISBN:978-3-642-01303-4
Publication Date:Jun 2009
Publisher:Springer
Book Format:Hardback
List Price:USD $349.99
Book Description:

bacterial carbohydrate recognition are conveyed, covering Gram-positive as well as Gram-negative bacteria, in Chapter 4 Streptococci and Staphylococci, and in Chapter 5, carbohydrate binding specificities of Helicobacter pylori. In Chapter 6, "Bitter sweetness of complexity," the collected reflections on mic- bial adhesion are expanded by a perspective on a broader impact of glycosylation on cellular adhesion, motility and regulatory processes, paralleling the complexity of N-glycan...
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Book Details
Pages:186
Detailed Subjects: Science / Life Sciences / Microbiology
Physical Dimensions (W X L X H):6.045 x 9.165 Inches
Book Weight:1.118 Pounds



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