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Food Lover's Guide to the World

Experience the Great Global Cuisines

Food Lover's Guide to the World( )
Author: Lonely Planet Publications Staff,
Bittman, Mark
Oseland, James
Series title:Lonely Planet Ser.
ISBN:978-1-74321-020-8
Publication Date:Oct 2012
Publisher:Lonely Planet Publications
Book Format:Hardback
List Price:USD $39.99
Book Description:

When we travel, it's often love at first bite. Food Lover's Guide to the World presents a lifetime of eating experiences that will lead you from one end of the globe to the other. Take your taste buds on a tour around the world and cook up your nextgreat culinary adventure.

Book Details
Pages:320
Detailed Subjects: Travel / General
Cooking / General
Physical Dimensions (W X L X H):9.37 x 10.94 x 1.18 Inches
Book Weight:3.388 Pounds
Author Biography
Lonely Planet Publications Staff (Author)
Mark Bittman has won IACP Julia Child Awards for his books Fish and How to Cook Everything, which has sold over 400,000 copies. He writes "The Minimalist" column for The New York Times, and his food writing appears in major publications nationwide. He is coauthor of the James Beard Award-winning Jean-Georges: Cooking at Home with a Four-Star Chef (Broadway Books, 1998).

Mark's book, How to Cook Everything Fast: A Better Way to Cook Great Food, was a New York Times bestseller in 2014. 010



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