| Florida A Guide to the Best Restaurants, Resorts, and Hotels | | Author:
| Buchan, Russell Tolf, Robert W. | ISBN: | 978-0-517-56739-5 | Publication Date: | Feb 1987 | Publisher: | The Crown Publishing Group
| Imprint: | Clarkson Potter | Book Format: | Hardback | List Price: | USD $9.95 |
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