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Exploring Wine

Exploring Wine( )
Author: Kolpan, Steven
Smith, Brian H.
Weiss, Michael A.
Culinary Institute of America (CIA) Staff,
ISBN:978-0-471-77063-3
Publication Date:Sep 2010
Publisher:John Wiley & Sons, Incorporated
Imprint:Wiley
Book Format:Hardback
List Price:USD $70.00
Book Description:

The essential wine reference for food and wine aficionados, students, and professionals

Written by the experts who train today′s leading chefs and sommeliers, this invaluable guide thoroughly demystifies wine, from the basics of wine production to the nuances of wine lists, wine marketing, and wine service.

Book Details
Pages:800
Detailed Subjects: Cooking / Beverages / Alcoholic / Wine
Physical Dimensions (W X L X H):8.775 x 10.92 x 1.95 Inches
Book Weight:6.25 Pounds



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