Search Type
  • All
  • Subject
  • Title
  • Author
  • Publisher
  • Series Title
Search Title

Download

Essentials of Grilling

Recipes and Techniques for Successful Outdoor Cooking

Essentials of Grilling( )
Editor: Williams, Chuck
Author: Oxmoor House Staff,
Oxmoor,
Kelly, Denis
ISBN:978-0-8487-2757-4
Publication Date:May 2003
Publisher:Oxmoor House, Incorporated
Book Format:Hardback
List Price:USD $34.95
Book Description:

The first in a new series from Williams-Sonoma, Essentials of Grilling is the ultimate source of recipes and techniques for outdoor cooking. Written by a team of renowned grilling authorities, the book features over 150 recipes ranging from American classics to international specialties. Cooking methods include direct- and indirect-heat grilling, smoking, and the use of rotisseries, and each recipe provides instructions for both gas and charcoal grills.

Book Details
Pages:304
Detailed Subjects: Cooking / General
Physical Dimensions (W X L X H):9.625 x 10.125 x 1.25 Inches
Book Weight:3.56 Pounds



Featured Books

Beaverland
Philip, Leila
Paperback: $19.99
Martyr!
Akbar, Kaveh
Hardback: $28.00
American Demon
Stashower, Daniel
Paperback: $20.00

Rate this title:

Select your rating below then click 'submit'.






I do not wish to rate this title.