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Eating on the Wild Side

The Missing Link to Optimum Health

Eating on the Wild Side( )
Author: Robinson, Jo
Publication Date:Aug 2013
Book Format:CD-Audio
List Price:USD $39.98
Book Description:

The next stage in the food revolution—a radical way to select fruits and vegetables and reclaim the flavor and nutrients we've lost. Eating on the Wild Side is the first book to reveal the nutritional history of our fruits and vegetables. Starting with the wild plants that were central to our original diet, investigative journalist Jo Robinson describes how 400 generations of farmers have unwittingly squandered a host of essential fiber, protein,...
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