| Culinary Cultures of Europe Identity, Diversity and Dialogue | | Editor:
| Goldstein, Darra Merkle, Kathrin | ISBN: | 978-92-871-5744-7 | Publication Date: | Sep 2005 | Publisher: | Council of Europe
| Book Format: | Paperback | List Price: | USD $75.00 | Book Description:
|
Includes recipes. Includes recipes. | |