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Cuisines of Southeast Asia

Thai, Vietnamese, Indonesian, Burmese and More

Cuisines of Southeast Asia( )
Author: Harlow, Jay
Series title:California Culinary Academy Ser.
ISBN:978-1-56426-042-0
Publication Date:Feb 1994
Publisher:Cole Group, Incorporated
Book Format:Paperback
List Price:USD $11.95
Book Details
Pages:128
Detailed Subjects: Cooking / Regional & Cultural / Southeast Asian
Physical Dimensions (W X L X H):8.25 x 11 x 0.3 Inches
Book Weight:1.09 Pounds



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