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Crust and Crumb

Master Formulas for Serious Bread Bakers

Crust and Crumb( )
Author: Reinhart, Peter
ISBN:978-1-58008-003-3
Publication Date:Oct 1998
Publisher:Ten Speed Press
Book Format:Hardback
List Price:USD $29.95
Book Details
Pages:240
Detailed Subjects: Cooking / Courses & Dishes / Bread
Physical Dimensions (W X L X H):8 x 9.88 x 0.95 Inches
Book Weight:1.25 Pounds



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