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Cortes de Carne

Cortes de Carne( )
Author: Kelly, Denis
Editor: Williams, Chuck
Photographer: Caruso, Maren
Translator: Cordera L, Laura
De Jourdain, Concepcion O.
Series title:Coleccion Williams-Sonoma Ser.
ISBN:978-970-718-384-1
Publication Date:Feb 2007
Publisher:Advanced Marketing, S. de R. L. de C. V.
Imprint:Degustis
Book Format:Hardback
List Price:USD $16.95
Book Description:

Enjoying a tender filet mignon or savory pork chop is one of life’s simple pleasures, whether the meat is slow-roasted with an herb rub, grilled over hot coals, or quickly sautéed and served with an easy pan sauce. The wide variety of steak and chop recipes in these colorful pages includes something for every occasion, from wonderful dishes for entertaining to fresh ideas for the summer grill, along with a selection of easy weeknight suppers. An entire chapter of recipes using...
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Book Details
Pages:119
Detailed Subjects: Cooking / Beverages / Alcoholic / Wine
Physical Dimensions (W X L X H):8.57 x 9.26 x 0.68 Inches
Book Weight:1.56 Pounds



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