For Publishers
All
Subject
Title
Author
Publisher
Series Title
All
Subject
Title
Author
Publisher
Series Title
Page Top
Cooking of the South
Cooking of the South
(
)
Author:
Dupree, Nathalie
Editor:
Atcheson, Richard
Illustrator:
Mansfield, Wendy
Series title:
Great American Cooking Schools Ser.
ISBN:
978-0-941034-11-1
Publication Date:
Apr 1982
Publisher:
Irena Chalmers Cookbooks, Incorporated
Book Format:
Paperback
List Price:
USD $5.95
Buy Now
Book Details
Pages:
84
Detailed Subjects:
Cooking / Regional & Ethnic / American / Southern States
Related Books
View more
Fair Game
Hibler, Jane
Paperback:
$5.95
Microwave Cooking
Pressman, Thelma
Paperback:
$5.95
Christmas Feasts ...
Sass, Lorna J.
Paperback:
$5.95
Fine Fresh Food-F...
Urvater, Michele
Paperback:
$5.95
Featured Books
Sense and Sensibility
Austen, Jane
Hardback:
$20.00
Angels Fall
Roberts, Nora
Paperback:
$16.99
Beaverland
Philip, Leila
Paperback:
$19.99
View more Featured Books
Rate this title:
Select your rating below then click 'submit'.
Rating value is required.
I do not wish to rate this title.