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Chocolate
Chocolate
(
)
Author:
Dineen, Jacqueline
Series title:
Foods We Eat Ser.
ISBN:
978-0-87614-657-6
Publication Date:
May 1991
Publisher:
Lerner Publishing Group
Imprint:
Carolrhoda Books
Book Format:
Hardback
List Price:
USD $17.50
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Book Details
Pages:
32
Detailed Subjects:
Juvenile Nonfiction / Cooking & Food
Cooking / Specific Ingredients / Chocolate
Physical Dimensions
(W X L X H)
:
7.94 x 8.65 x 0.4 Inches
Book Weight:
0.58 Pounds
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