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Chef!

20 Great British Chefs 100 Great British Recipes

Chef!( )
Author: Winter, James
Bulmer, James
Foreword by: Martin, James
ISBN:978-1-906650-39-1
Publication Date:Oct 2010
Publisher:Bloomsbury Publishing USA
Book Format:Paperback
List Price:USD $24.00
Book Description:

A celebration in words, pictures and recipes of the current brilliance of British cooking and British chefs.

Book Details
Pages:256
Detailed Subjects: Cooking / Regional & Ethnic / English, Scottish & Welsh
Cooking / General
Physical Dimensions (W X L X H):7.644 x 9.906 x 0.741 Inches
Book Weight:2.077 Pounds



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