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Bob's Red Mill Baking Book

500 Recipes Featuring Good and Healthy Grains

Bob's Red Mill Baking Book( )
Author: Ettinger, John
Created by: Bob's Red Mill Family,
Foreword by: Reinhart, Peter
ISBN:978-0-7624-2744-4
Publication Date:Nov 2006
Publisher:Running Press
Imprint:Running Press
Book Format:Hardback
List Price:USD $29.95
Book Description:

This invaluable baker's resource provides home bakers with delicious ways to use whole and other healthful grains and flours to suit their dietary, allergic, and basic baking needs. Including new and traditional recipes, and featuring a collection of recipes from prominent bakers and chefs, Bob's Red Mill Baking Book allows bakers to take full advantage of the healthful benefits of whole grains. Bob's Red Mill Natural Foods was founded in 1978 and has become a multimillion-dollar...
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Book Details
Pages:496
Detailed Subjects: Cooking / Methods / Baking
Physical Dimensions (W X L X H):8.25 x 10.25 x 1.25 Inches
Book Weight:2.78 Pounds



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