| Best of the Best The Best Recipes from the 25 Best Cookbooks of the Year | | | Author:
| Food and Wine Magazine Staff, | | Series title: | Best of the Best: Best Recipes from the 25 Best Cookbooks of the Year Ser. | | ISBN: | 978-1-932624-14-4 | | Publication Date: | Jul 2006 | | Publisher: | American Express Food & Wine Magazine Corporation
| | Book Format: | Hardback | | List Price: | USD $29.95 |
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